One of the hardest things about the Specific Carbohydrate Diet when you are a lemonade loving kid is not having a store-bought option. With summer approaching, this is a refreshing alternative when other beverages just won't do. You can use lemon or limes, even a combination of both.
Ingredients
- 7 cups of water
- 1/2 cup of clover honey
- 3/4 cups squeeze lemon or lime juice
- glass pitcher (I use a Ball Jar that holds 7 cups)
Method
- Heat 3 cups of water in a saucepan. Alternatively, you can use a tea kettle. I always make this in the morning or afternoon when I have tea and I have hot water ready to go.
- Pour the honey in the pitcher and slowly stream in the hot water. Mix with a long spoon.
- Pour in the lemon juice. I use a strainer to catch the seeds.
- Add the remaining 4 cups of water. This can be cold filtered water.
- You can add more honey, but my son prefers a tart lemonade.
- Let the lemonade cool before serving or refrigerating.
This will keep in the refrigerator for two weeks if you use a Ball Jar or covered carafe.
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